Bust out a traditional feast with these yummy, veganized Hanukkah classics.
Celebrate the Festival of Lights by frying up latkes, braiding challah bread, and baking delicious jelly donut cupcakes—yes, cupcakes! Hanukkah lasts for eight nights, from December 1-9, so planning ahead for holiday meals is an absolute must. Break out the cooking oil, dreidel, and candles, and get to work on these festive vegan recipes!
Challah
Vegan Latkes
Veggie Knishes
Cherry Noodle Kugel
Jelly Donut Cupcakes
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